


A Healthy Diet
7. Avoid drinking COLD liquids with meals (half hour before or 1 hour after). If you need to drink have something warm.
8. More Veggies!! Add 2 servings of vegetables with lunch, add 1-2 servings for supper, or make at least 50% of your daily food intake, as fruit and vegetables.
9. Eat Protein in the morning!!! Have almond butter on your toast, or a handful of Almonds. Have an egg or 2 (Just not every day). Try a protein powder….soy or whey, mixed with flax seeds and fruit.
10. Eat fruit separately from meals, as a snack.
11. Increase your intake of fiber. Try 1-2 Tablespoons of flaxseed sprinkled over your food, several mornings a week. Flaxseed has protein, lots of fiber and is excellent for eliminating estrogens and other harmful hormones from the body. Aim for 30 grams of fiber a day.
12. Indulge in foods from the Brassica family. Brassica family includes: cabbage, broccoli, cauliflower, brussel sprouts, bok choy, kale, kohlrobi, turnips, rutabagas, radish, garden sorrel, watercress, collards. These plants contain Indole-3-carbinol, which is a phytochemical that promotes deactivation of the “bad” C-16 estrogen, and production of the “good” C-2 estrogens.
13. Eat Sea Vegetables Nori, arame, hijiki, kelp, dulse, and kombu.
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